Katia Al Tal launches her latest Nuwa Creations collection, inspired by Sufi traditions. Katia’s set of delicate ceramic dervishes will be presented in an installation to kick off her new collection.

This translation workshop is part of a larger knowledge dissemination project initiated by CLUSTER which aims to bring together experts, both academics and practitioners, in the fields of arts, design, architecture and urbanism.

Photographer Amer Hammad introduces essential food photography tips and styling techniques. After this workshop participants will be able to take better food pictures and learn how to use props in food styling and photography.

Through this interactive session, participants will be introduced to the history and origin of coffee, in addition to learning the design and process of coffee preparation, type of roasts and variant origin or beans.

This exhibition comes as a continuation of Bader Mahasneh’s search of the aesthetics of the human figure within the different visual contexts and combinations.

Designer May Khoury gives a talk about Badr Adduja’s concept and upcycling vision. Join May Khoury to learn the story behind each piece of design, a process in which she modernizes and changes the purpose of old traditional heritage pieces, while preserving their authenticity.

This hands-on workshop introduces the basics of how to design a trendy package that is fit-for-purpose, and how packaging is used a tool for communication. The workshop allows participants to bring their packaging ideas to life.​