Culture & Food

Mouneh: The Art of Preservation

Curated by Shermine Sawalha
Venue
Hangar - Ras El Ain
Location
Ras El Ain
Date
6 - 14 October 2017
Time
-
Amman Design Week’s curated food program explores the art of preservation, taking visitors on a journey through the history and heritage of food preservation methods.
Culture & Food
Venue
Zain Cultural Plaza - Al Hussein Cultural Center
Location
Ras El Ain
Date
6 - 14 October 2017
Time
-
​Amman Design Week’s live musical events highlight local talents, showcasing a range of musical experiences and performances throughout the week.
Culture & Food
Venue
Zain Cultural Plaza - Al Hussein Cultural Center
Location
Ras El Ain
Date
6 - 7, 9 - 11, 13 - 14 October 2017
Time
-
Live Art Daily by Suhaib Attar, Shamekh Al Bluwi, and The Atelier
Culture & Food

Loop

Shireen Talhouni
Venue
Zain Cultural Plaza - Al Hussein Cultural Center
Location
Ras El Ain
Date
6, 10, 14 October 2017
Time
-
Architect and choreographer Shireen Talhouni will be choreographing a site-specific performance that explores the relationship between the individual, the collective, and the city.
Culture & Food

Documentary: With Myself I Started

Amal Madanat, Elie Nimri
Venue
Hangar - Ras El Ain
Location
Ras El Ain
Date
14 October 2017
Time
-
Frustrated by the littering and garbage that can be found scattered throughout Jordan, Amal was inspired to develop solutions and to contribute to a more environmentally sustainable future for Jordan.
Culture & Food
Independent Space
Venue
The Children's Museum
Location
King Hussein Park
Date
6 - 9, 11 - 14 October 2017
Time
-
In cooperation with the Goethe Institute (the German Cultural Center), the Children's Museum Jordan hosts the Science Film Festival, where children can watch short science films on scientific topics, discoveries, and quests and enjoy scientific activities.
Culture & Food
Independent Space
Venue
Majnoon Qahwa
Location
Abdoun
Date
14 October 2017
Time
-
Through this interactive session, participants will be introduced to the history and origin of coffee, in addition to learning the design and process of coffee preparation, type of roasts and variant origin or beans.