Aquaponics is a sustainable food production system. It uses the waste produced by our aquatic life to supply the nutrients to grow plants. The plants, in turn, purify the water to recycle it back to the aquarium. In this installation, Turtle Green will use their aquatic turtles to grow aromatic herbs that are used with tea. Applying aquaponics in the hospitality sector within the city is a very exciting urban agriculture concept that can provide green fresh products straight to the consumer. It also presents a learning opportunity for the city dwellers that might inspire them to apply it at home.